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Delhi, Ghaziabad, Greater Noida, Noida
Oversees a restaurant's kitchen by managing other members of the food preparation team, deciding what dishes to serve and adjusting orders to meet guests' requests. May assist in prep work, such as chopping vegetables, but more often will be involved in cooking specialty dishes.
|Experience||0 - 5 Years|
|Salary||1 Lac 50 Thousand To 3 Lac P.A.|
|Industry||Health Care / Pharmaceuticals / Medical|
|Qualification||Other Bachelor Degree|
|Key Skills||Master Chef Chef cook|
|Contact Person||Mr. S.K.Sharma / Ms. Priya Sharma|
|Address||2nd Floor, Main Road, Sector-22, Opp-Govt. Inter College, Near Muthoot Finance|